1. Flour, add a little salt, add a spoonful of baking soda, add clear water and start stirring, then add an egg, and you can add water several times to master the amount.

2. stir in one direction instead of east and west. Try electric egg beater next time. Stir for a while and let it stand. After a few minutes, continue stirring until there are no particles.

3. prepared carrots, celery and diced ham can be broken with a blender or cut with a knife. You can also use cucumbers, vegetables, onions, green peppers, squid, shrimps, pickles, etc. ~ < P > 5. I feel that the milk concentration is enough, and the pancakes made too thick will be thick.

6. Start pancakes! Make a beautiful circle. There is no need to add a drop of oil.

7. after a while, you can look back and forth to master the familiarity at any time.