Practice is as follows:

1, after preparation, make a fire, cool oil in a pot. When the oil temperature is fifty to sixty percent hot, pour the flour in, push the flour with a wooden spoon according to clockwise, add some warm water to dilute appropriately until it forms a shortening.

2, after the fire into a small fire, and then in turn into the sugar, soy sauce, or with a wooden spoon in accordance with the clockwise push, also appropriate to add some warm water and blend, until the pot of bubbles can be completed.

3, salt and other seasonings can be added according to personal taste. If you like sweet mouth, you can increase the proportion of sugar, such as like the taste of salty, you can add more salt, soy sauce.

4, sweet noodle sauce homemade, to choose a clean glass bottle to hold, eat the lid tightly, do not bother if you can add a layer of plastic bags outside, a good seal.