What is the best sauce for baked cold noodles?
Roasted cold noodles sauce is very much, there are garlic sauce, bean paste, sweet noodle sauce, etc., according to their own tastes to adjust, of course, we can do it ourselves to make the sauce, but pay attention to the control of the fire and time, if the fire is relatively large, it will make the sauce of the roasted cold noodles burnt, eat up the texture is also not good.
How to adjust the sauce for grilled cold noodles
Main ingredients: artichokes, tomatoes
Accessories: ginger, garlic, salt, sugar, rice vinegar
1, take the fresh artichokes, 500 grams of tomatoes, a piece of ginger, two heads of garlic. Separately into the blender into a paste
2, frying pan put a small bowl of water, cook over medium heat, a variety of paste in the pot, simmering sauce (garlic half of the last to put) simmering sugar (a little), salt, rice vinegar, a small bottle of half a bottle;
3, remember to keep stirring the pot with a spoon in case of sticking, by the thinning to thickening can be turned off the fire
4, and then pour the rest of the garlic paste, cooled down after the bottling.
Northeast grilled cold noodles recipe
Sauce recipe: garlic hot sauce, sweet noodle sauce, vinegar, sugar, water, all 1:1 ratio.
Preparation materials: 1 sheet of cold noodles, 1 egg, half a ham sausage, 1 small cilantro, 1 small piece of onion, 1 spoon of garlic sauce, 1 spoon of sweet noodle sauce, 1 spoon of vinegar, 1 spoon of sugar, cumin powder, cooked sesame seeds
Steps:
1, the garlic sauce, sweet noodle sauce, water, vinegar, sugar mixed well into the sauce.
2, hot oil in the pan, add cold noodles and fry for a while.
3, beat an egg, with a spatula, evenly spread.
4: Turn over, brush with sauce, sprinkle cumin powder, cooked sesame seeds, coriander and onion.
5: Add a piece of ham and roll it up, brush the top again with the sauce, cut into pieces and serve.
Roasted cold noodles brush three kinds of sauce
Roasted cold noodles brush three kinds of sauce is generally the main sauce, sweet and sour sauce, garlic sauce these three kinds of sauce, the main sauce is dedicated to the bottom of the bottom of the cold noodles of the bottom of the flavor of the material, is the soul of the main sauce, if the main sauce is not adjusted, then baked out of the cold noodles is not good, sweet and sour sauce is also indispensable in roasted cold noodles, and the final garlic sauce is the finishing touch to roasted cold noodles, especially the young people love. It is especially popular among young people.