Main Ingredients

Pork Pancreas

500g

Tomato

1

Pork

100g

Accessories

Oil

Amount

Salt

Moderate

Scallions

Amount

Wine

Moderate

Soy sauce

Moderate

Steps

1. green onion cut into pieces

2. pork pancreas blanched in boiling water to remove fishy smell

3. fished out

4. poured into the small amount of wine to remove fishy

5. a little soy sauce

6. a little salt

7. tomato slices

8. pork thinly sliced

9. pot of oil

10. put the tomato slices

11. pour in a little bit of marinade pork pancreas and pork

12. finally sprinkled with a little chopped green onion can be