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How to judge the type of cold
Chinese medicine divides colds into four types: wind-cold type, wind-heat type, summer-heat type and fashionable type (influenza). How to judge the type of cold? Next, I'll take you to know about it.

Cold type 1, wind-cold cold: In addition to the common symptoms such as nasal congestion, sneezing, cough and headache, patients also have the characteristics of chills, low fever, no sweat, runny nose and thin white sputum. This kind of cold is related to the patient's feeling of cold.

2, wind-heat cold: In addition to the common symptoms of colds such as stuffy nose, runny nose, cough and headache, patients also have the characteristics of heavy fever and sticky phlegm.

3. Summer-wet and cold: The patient shows symptoms such as chills, fever, pale mouth, headache, head swelling, abdominal pain and diarrhea. This kind of cold mostly occurs in summer.

4, summer cold: fever, occasional fear of wind, upset, sweating, sore throat, runny nose, cough with thick phlegm, thin tongue coating, pulse is mainly floating or counting.

5. When catching a cold: The patient may have sudden chills, high fever, headache, chills, severe headache, general aches, fatigue, stuffy nose, runny nose, dry cough, chest pain, nausea, loss of appetite, and infants or the elderly may be complicated with pneumonia or heart failure.

Traditional Chinese medicine believes that cough is exogenous pathogenic factors, internal injury of viscera, affecting the lungs, but it varies due to wind-cold, wind-heat, wind-dryness, phlegm-dampness, phlegm-heat, yin deficiency and qi deficiency.

People with severe cough, itchy throat, thin and white sputum, stuffy nose and runny nose, and thin and white tongue coating generally suffer from cold cough. You can consider taking Xuan Tong Li Fei pills and other treatments. In diet, you can drink perilla porridge and scallion porridge, but don't eat cold food such as bitter gourd.

Frequent and severe cough, heavy breathing or hoarse cough, sore throat, yellow and sticky sputum, accompanied by yellow runny nose, thirst, thin yellow tongue coating and other manifestations, is wind-heat cough. Yinhuang oral liquid can be considered as medicine, and fresh lotus root juice and pear juice are recommended for dietotherapy.

People with itchy throat, dry cough, sore throat, dry nose, no phlegm or less phlegm are mostly cough due to wind dryness. It is recommended to take loquat cream and so on. And you can choose tremella porridge and lily japonica rice porridge for food supplement.

People with recurrent cough, heavy and turbid cough, chest tightness and suffocation, especially those who get up in the morning with severe cough, sticky phlegm or thick lumps, accompanied by loss of appetite and abdominal distension. Generally, due to phlegm-dampness cough, orange pills should be used. And eat more radishes, glutinous rice porridge and so on.

When coughing, heavy breathing or phlegm in the pharynx, sticky phlegm, cough or hot smell, even vomiting blood and phlegm, chest and hypochondriac fullness, red face and red tongue, mostly phlegm-heat cough. Compound fresh bamboo juice can be used, and autumn pear white lotus root juice and reed root porridge should be used for food supplement.

Dry cough, short cough sound, or bloodshot sputum, low fever, dry mouth, red cheeks in the afternoon, mostly cough due to yin deficiency. You can take Chinese patent medicines such as Yangyin Qingfei Pills, and you can mainly nourish yin in your diet. You can take lily japonica rice porridge and scutellaria raw porridge.