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What is the difference between an egg and a duck egg? How to distinguish , thank you!

The difference between eggs and duck eggs:

1. From the color point of view: eggs are generally red, teal mostly, there are white eggs; duck eggs green mostly, a small part of the white skin.

2. From the size point of view: duck eggs are generally larger than eggs.

3. From the shape point of view: duck eggs oval degree of larger, eggs slightly more round.

4. In terms of weight: duck eggs are heavier than eggs.

Eggs:

Duck Eggs:

Expanded Information:

Eggs:

Eggs, also known as chicken eggs and chickens' roosts, are eggs laid by hens. It has a layer of hard shell on the outside, and inside, there are air chambers, egg white and yolk parts. Rich in cholesterol, nutritious, an egg weighs about 50 grams, containing 6-7 grams of protein, 5-6 grams of fat. Egg protein amino acid ratio is very suitable for human physiological needs, easy for the body to absorb, the utilization rate of up to 98% or more, high nutritional value, is one of the food often consumed by humans.

Oocytes in the ovary growth and development, yolk material in the egg gradually accumulated more. Yolk material in concentric circles as the level, the formation of dark-colored yolk ( yellow yolk ) and light-colored yolk ( white yolk ) arranged between the yolk structure, formed by the white yolk yolk yolk heart, which extends to the animal pole, the end of the slightly enlarged, the enlarged part of the nucleus known as the Pan's. The white yolk contains a lot of protein, which is the most important part of the egg. The white yolk contains more protein and the yellow yolk is rich in lipoid substances. There is very little cytoplasm in the egg.

It is located mainly in a region at the top of the animal pole yolk where the nucleus is located. As the yolk material within the oocyte increases, it becomes larger and the follicle protrudes from the surface of the ovary. At the time of ovulation, the primary oocyte completes the first maturation division, expels the first polar body, and becomes a secondary polar oocyte. It then enters the middle stage of the second meiotic division.

Ovulation occurs when the follicular membrane ruptures and the secondary oocyte is released from the ovary and is immediately caught up in the umbrella of the Fallopian tube, which is very active. It remains in the umbrella for about 15 minutes, where if it meets a spermatozoon it completes the fertilization process and expels the bipolar body.

According to analysis, every 100 grams of eggs contain 12.8 grams of protein, mainly ovalbumin and ovalbumin, which contains the body's essential 8 kinds of amino acids, and the composition of the human body protein is very similar to the body's protein absorption rate can be as high as 98% of the egg protein. Every hundred grams of eggs contain 11 to 15 grams of fat, mainly concentrated in the yolk, but also very easy to be digested and absorbed by the human body.

Egg yolk is rich in lecithin, sterols, yolk, as well as calcium, phosphorus, iron, vitamin A, vitamin D and B vitamins. These ingredients to enhance the function of the nervous system is very beneficial, therefore, the egg is also a better brain food.

Duck eggs:

Also known as duck, duck eggs, Taiping, duck spring, green skin, etc., for the duck family animal duck eggs, can be hatched into ducklings. Mainly contains protein, fat, calcium, phosphorus, iron, potassium, sodium, chlorine and other nutrients.

Duck eggs are composed of eggshell, shell membrane, air chamber, egg white, yolk, lacing, ovule or embryonic disk and other parts.

Duck eggs are sweet and cool in nature, with the effect of nourishing yin and clearing the lungs, entering the lung and spleen meridians; it has the effect of tonifying deficiency, nourishing yin and nourishing blood, moisturizing the lungs and beautifying the skin; it is adapted to be consumed by patients with post-disease body weakness, dry heat and cough, dry throat and sore throat, hypertension, diarrhea and dysentery, and other diseases. Used for diaphragmatic fever, cough, sore throat, toothache.

Lung yin insufficiency, lung qi upward, spasm and cough bouts, cough weak rock candy duck egg soup: duck egg 2, rock candy 50 grams. Ice sugar into crumbs, into a large bowl, add boiling water to dissolve, to be cold into the duck egg, mix well, on the cage with the fire steam 15 to 20 minutes into. The first thing you need to do is to take it while it's still warm.

Lung yin deficiency, dry cough with little phlegm, dry mouth and throat Duck egg fungus soup: duck egg 1 ~ 2, 10 grams of fungus, rock sugar. Wash the fungus, put into the pot, add the right amount of water, the first to boil the fire, and then simmer with the fire until the fungus soup water becomes thick, the duck egg into the bowl with the rock sugar and put into the fungus soup, a little boiled. Drink soup, eat fungus, duck eggs.

Reference:

Baidu Encyclopedia: Eggs

Baidu Encyclopedia: Duck Eggs