Making materials; 3 duck legs, 3 green peppers, 2 cans of beer, rock sugar 1 small pieces, 5 slices of ginger, 2 red peppers, 2 star anise, cinnamon 1 piece, fragrant leaves 1 piece, 2 tablespoons of soy sauce, pepper 1 teaspoon, and proper amount of oil and salt.
Production method; ?
1. Wash the duck leg and chop it into small pieces. This duck leg still has a lot of meat. When chopping, I cut off part of the fatter meat, so that the beer duck will not be so greasy.
2. Please click to enter a picture description.
2. Duck leg meat is lean meat, so put some oil, stir-fry ginger slices, and then stir-fry duck leg meat for about 2 minutes. This process can make duck meat tighten and taste better;
3. Put the boiled duck leg in cold water, put it in the pot, add water, and boil it on fire. When the water is heated, the blood foam in the duck will be boiled out. After the water is boiled, the blood foam will float on the surface, which is convenient to skim off;
4. After skimming the blood foam on the surface, cook for 1-2 minutes, scoop up the duck with a colander, and drain for later use;
5. Next, stir-fry dried Chili, ginger slices, cinnamon and aniseed, and add the fished duck.
6. Add rock sugar and prepared condiments and then pour in beer. A can of beer is 355ml. I opened two cans and didn't finish pouring them. I used about 650ml of beer.
7. Add appropriate amount of salt and chicken essence to cover the pot, bring to a boil over high heat, and turn to medium and low heat for stewing for 30 minutes;
8. Open the lid of the pot, the water in the pot is reduced, and the duck meat has been tasted and colored, which looks very attractive! But it's not finished yet, keep looking down;
9. Put a few more pieces of rock sugar in the pot, stir-fry and melt. After the rock sugar melts, collect the juice by fire. Because the color of rock sugar in the soup will look better and shine, it will be particularly attractive when wrapped in duck leg meat. It tastes delicious and has a slightly sweet aftertaste, so it is best not to have less rock sugar. The beer duck is ready, and it can be put out of the pot and put on the plate.
10. Finished product drawing.