One: sesame sauce mixed with beans.
Ingredients: red pepper, long bean, salt, sesame oil, balsamic vinegar, soy sauce, sugar, sesame sauce.
Practice:
1, red pepper cut into small pieces, prepare a small bowl.
2. Add salt, sugar, balsamic vinegar, soy sauce, sesame oil and sesame sauce in turn.
3. Stir the seasoning.
4. The melted sesame paste should be thicker so that it can be wrapped on the beans.
5. Burn a pot of boiling water in the pot and pour a few drops of vegetable oil.
6. Blanch the long beans for two minutes. After the blanching is completed, fish them into the cold boiled water and cool them.
7. After cooling, cut the long beans into long sections and put them on the plate.
8, then pour in the prepared sauce, and finally add red pepper to decorate it.
Two: boiled peanuts. Ingredients: peanuts, star anise, cinnamon, pepper, red pepper, salt and thirteen spices. Practice:
1, clean peanuts with clear water, and then soak them in clear water for 30 minutes.
2, in order to facilitate the taste, peanuts are pinched with a small mouth.
3. Add a lot of water to the pot and add peanuts.
4. Add star anise, cinnamon, red pepper, salt and thirteen spices.
5. After boiling, turn to low heat and cook for fifteen minutes.
6. After boiling for fifteen minutes, take out the peanuts and soup and cool them.
7, soak in soup for more than two hours, so that peanuts are more delicious.