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What is the reason for the high strength of Dim Sum?
Making Open Mouth Smiles without Cracking

Open Mouth Smiles

Recipe Description Open Mouth Smiles, also known as "Smiling Mouth Jujube", is a famous snack in the capital city and a must-have New Year's Eve snack for Lingnan people. The product after deep-frying, cracked a big mouth, shaped like an open mouth laughing, so it is called open-mouth smile. Characteristics: crispy outside and inside, sweet and savory.

Materials

200g of flour, 100g of fat, 2 tablespoons of sugar, 1 tsp of baking powder, 1 tsp of baking powder, 1 tbsp of lye, some milk

Methods

1. Add lye to the fat and mix well, then add the sugar and mix well again.

2. Add the old fat, odor powder, baking powder and milk into the flour to form a smooth dough, and let it rest for 10 minutes to rise.

3. Roll the dough into a long strip, cut it into 30 grams, and knead it with watered hands to form a round ball.

4. Roll the balls in sesame seeds to coat them evenly.

5. Heat oil in a small pan to about 160 degrees Celsius, then deep-fry until the skin turns golden brown.

Tips

1, if the raw embryo is not good at sesame seeds, the embryo will be slightly dipped in water, so that the sesame seeds can be more easily attached to the surface. 2, the raw blank into the pot, do not stir, until it floats, and when the raw blank fried cracks, and then turn fried golden brown, it will be the finished product. Remember, never stir more. 3, frying open smile and frying general food is different, the oil temperature should be high (to be more than seventy percent of the heat), but not overheating, overheating is not open, and easy to heart; the oil temperature should be low after the pot, but not too low, too low is easy to deep frying. Therefore, in the hot oil in the pot after the end away from the eye of the fire, reduce the oil temperature to fry; when the oil temperature is lower than fifty percent below the heat, and then to return to the fire to heat up a little frying, so that the open mouth laughs at the billet slowly fried into the old yellow color, openings. 4, the qualified finished product should be sesame seeds adhere to the uniform, open surface light brown, fire color uniformity. 5, can be made according to the preferences of different sizes of the open smile, but a smaller one is easy to fry, but also delicious. I like the size of two bites. 6, I do open smile with the dough is in fact a barbecue pork buns leftover, I suggest that you can do as I do, the two snacks together, two birds with one stone, simple and hassle-free, but also surprise after surprise. 7, leftover open mouth smile, before eating again can be slightly baked into the oven until crispy. 8, really delicious, absolutely festive beauty point or afternoon tea, watching TV to pass the time of teething point