Taiwan Province Sun Cake is a snack originated in Taichung City, Taiwan Province, and is usually boxed as a special gift. The shape of sun cakes is approximately round, and there is no fixed size. In the early days, they were made relatively large, and people often divided them into four pieces before eating them. In recent years, there have been smaller sun cakes. The crust of sun cakes is fragile and easy to fall off when eaten. Its packaging box is also quite distinctive, which was originally composed of sunflower patterns designed by Mr. Yan Shuilong.

In order to make sun cakes with more fragrance and rich taste, the research team abandoned lard and used cream to make sun cakes with germ taste, while the stuffing used milk taste. This product is highly accepted by customers and has become a new star commodity in the store.

Which brand of Taiwan Province Sun Cake is delicious?

The important town of Sun Cake is still in Taichung, concentrated in the generation of Liberty Road in Central District. Personally, the best food is Jiaweixuan in Mofan Street, West District, which is used by the Taichung Municipal Government to send foreign guests. It is full of weight, and it is different from other manufacturers who use animal fat. Jiaweixuan uses cream, so vegetarians can also eat it. But for ordinary tourists, it is not easy to find. There are concentrated sun cake shops on Freedom Road, and I personally recommend Amin, Nine Suns and New Sun Hall.