Do you like fried noodles? What are the methods of fried noodles? Home version of fried noodles, cooking is super simple to make fried noodles, you can buy that kind of spaghetti bolognese, you can buy noodles rolled out by general equipment, and naturally you can use instant noodles. But no matter what kind of noodles you use, in the case of making fried noodles, you must cook the noodles in advance. Let's boil water and cook the noodles until they are eight-cooked, because they need to be fried later. Let's take out the cooked noodles and control the water a little. Then we burn more oil in the pan, stir-fry the beaten raw eggs twice in it, and then serve them out.

Then, we put tomatoes, shredded onions and so on into the pot by a cold pot and fry until the tomatoes are slightly juicy, so we can put the noodles in it. Then, we put some soy sauce, edible salt, spiced powder and so on, put some shredded green and red peppers in moderation, put the fried raw eggs and sausages in, and when the pot is popular, we can put some chopped onions.

Making fried noodles is exquisite, with different tastes. Everyone can try to find a non-stick pan when making fried noodles. Because the cooked noodles will stick to the pan, if you want to use that kind of iron pan, it will stick to the pan very easily. In addition, in the whole process of frying, the noodles will digest and absorb the juice. If you feel that the noodles are cooked, you can put some water moderately, which can also ensure that the noodles will not stick to the pot and ensure the softness of the noodles.

Also, in the case of frying, adjust it to slow fire properly, otherwise the raw eggs will easily get old. The most important thing is that everyone must release the smoke and edible salt. Because the noodles themselves are tasteless, if we add very little salt, the noodles will not taste, and the taste will be biased. There is another area that should be paid attention to in this special food, that is, the noodles should not be overcooked. If everyone overcooked the noodles,

Just serve it out, then it will be very easy to break when you fry it in the pot, and the taste will be very bad. Be sure to cook the noodles until they are eight-cooked, and take them out. Don't soak them in the pot, otherwise the noodles will be lost. In addition to this version of life fried noodles, we can also make seafood fried noodles, spicy crab fried noodles, potato beef brisket fried noodles, all in the same way as the home version of fried noodles.