Ingredients: Chinese yam, one red date, seven chestnuts, ten native chickens, half a material: eight slices of ginger and one onion.

Exercise:

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2. Wash the surface of the cooked chicken pieces with clear water, put them in a stew pot, add ginger slices, yam, red dates and chestnuts, and stew for 3 hours.

Put salt and onions in the bowl when you eat.