Ingredients ?

Light cream 300g or cream block 10

Egg yolks 10

Milk 6-8 bags

Honey

3 bananas

1 small box of fresh strawberries

How to make handmade homemade ice cream ?

1, pour milk into a pot and cook on low heat (keep stirring to avoid sticking to the pot) ?

2, 10 egg yolks whipped into the honey and then whipped (honey according to personal favorite sweetness).?

3, light cream is also whipped until foam.

4, milk is hot add 2-3 continue to stir. (Egg yolks contain bacteria killing process)?

5, heat and take out to cool, put in different bowls divided into three. Each portion is processed according to the following three flavors:?

1) Plain Cream - cool directly into the freezer, take the container out every 2 hours and stir with a fork and then put it into the refrigerator 3-4 times. (Can't ignore this softening process :) helps to avoid ice cream turning into ice cubes)?

2) Strawberry Flavor - Add stirred (large stirred grains) strawberries. Chill directly in the freezer, take container out every 2 hours and stir with a fork and put in the freezer 3-4 times. (Can't ignore this softening process :) helps to avoid ice cream from turning into ice cubes).

Banana Flavor - Add blended mashed bananas. Chill directly in the freezer, take container out every 2 hours and stir with a fork and repeat in the fridge 3-4 times.... (Can't ignore this softening process :) helps to avoid ice cream from turning into ice cubes)?

6. Finally, decorate the plate with your favorite fruits the way you want and serve it ok :)