Dried apricots have beautiful color, sweet and sour mouth, color, aroma and taste, maintain the natural color and nutritional composition of fresh apricots, and have the effect of generating fluids and quenching thirst, and removing cold and hot toxins.

Nutritional analysis of dried apricots:

1. Dried apricots are rich in fiber, which is very effective in improving the slow intestinal movement;

2. Dried apricots are rich in potassium, which can effectively regulate the body's blood pressure;

3. Dried apricots are rich in vitamin A, which is effective in preventing night blindness and diminished eyesight.