Ingredients: coriander, shredded pork.

Accessories: oil, salt, soy sauce, starch, cooking wine, white pepper, dried pepper, garlic and ginger.

1, cut coriander.

2. shred the meat and shred the ingredients.

3. Add starch, white pepper, cooking wine, salt and soy sauce to the shredded pork and marinate for a few minutes.

4. add oil to the pot, pour in the shredded pork and stir fry until it changes color.

5. Add ingredients and stir-fry until fragrant. Add 1 tbsp sugar and 1 tbsp soy sauce and stir well. Pour in the coriander festival and stir fry quickly, then serve.