Pig's trotters 1 pig

Octagonal 3

A chunk of rock sugar

3-5 slices of fragrant leaves

Soy sauce 1 spoon

Ginger 2 tablets

How to marinate pig's trotters?

Blanching water to remove foam and smell

Boil trotters with cold water and ginger for about 3 minutes.

Spices are washed with water.

Hot pot, cold oil, spices and rock sugar stir-fry together, pay attention to control the time and degree.

Pig's trotters and the stir-fried spice sauce are added with water and boiled slowly for a long time until the juice is gradually collected, which will become soft, waxy and sweet.