Steps of cooking taro-roasted pork ribs

1

First stir-fry the boiled pork ribs for a while. Stir-fry until fragrant, add some cooking wine to remove the smell

2

First cut the pickled pepper, garlic and fragrant leaves

3

The taro in advance It's cooked.

4

Add seasonings and stir-fry for a while

5

Add Pixian douban and add some sugar.

6

Add the cooked taro and stir-fry evenly.

7

Stir fry evenly

8

Add hot water and submerge the taro

9

9

Bake for half an hour.

10

Add salt and MSG.