Main ingredient: bass 700g

Accessories: moderate amount of cooking wine, salt, ginger, garlic, green onion

Specific methods are as follows:

1, green onion, ginger and garlic were chopped and waiting for standby.

2, big fish handle clean with water, in the fish skin on both sides respectively with a knife cut flowers.

3, put the fish into a large bowl, add ginger and garlic, cooking wine, salt and add water that does not exceed the fish.

4: Cover and simmer for 20 minutes.

5, and finally sprinkled with green onion virtual steam half a minute can be.

6, fragrant stewed sea bass is done.