I am going to make a la carte fast food and am looking for recipes...do you have any dishes you can introduce? I'm not sure if you're going to be able to get a good deal on this, but I'm sure you'll be able to get a good deal on this. No restaurant, but often order takeout, eat fast food, but also eat out a little experience ~ I feel that the price is secondary, the key is to taste good!

Two, $7 area

Braised eggplant, ants on a tree (vermicelli + shredded pork), roasted pork with thousand sheets of knots, snow peas and hairy peas, stir-fried shrimp with winter melon, scrambled eggs with leeks, apricot mushrooms with peppers...

Three, $8 area

Winter melon soup with pork ribs, winter melon and salted pork soup, braised pork, roasted chicken with shiitake mushrooms, chicken nuggets with radish, pork ribs with radish, braised duck with potatoes, chicken thighs, duck legs...

Four, $9 area

Dai Chop, Dried Bamboo Shoots and Old Duck Soup, Steamed Eggs with Bacon, Braised Small Yellow Fish, Braised Fish Nuggets, Spicy Chicken...

Fifth, $10 area

San-fu meatball soup, white chicken, steamed fish...

Six, $12 area

Fish head and tofu soup...

The above is for reference only, it is recommended to change according to the taste of the target customers! Purely personal opinion, purely hand-typed, if you feel useful, look forward to adopting ~ thank you ~ I wish you a good luck opening ~