Blackfish is called differently in different places and is a very delicious fish. Of course it can be eaten. There are generally no contraindications.

Blackfish, is the common name of snakehead [lǐ], also known as blackfish, raw fish, wealth fish, snakefish, fire head fish, etc..

The blackfish is fierce, fertile and has a big appetite, often eating all the other fish in a lake or pond. The blackfish can also glide over land, migrate to other waters in search of food, and can live out of water for up to three days. As early as 2,000 years ago was "Shennong Ben Cao Jing" with stone honey, bee seeds, beeswax (propolis), oysters, turtle shells, mulberry ticks octopus, sea clams, clams, carp, etc., listed as the top quality of insects and fish.

Blackfish is a common food fish in China, with large individuals, fast growth and high economic value. Blackfish has few bones and spines, high meat content, and is rich in nutrients, higher than the protein contained in chicken and beef. Blackfish as medicine has to remove the stasis of new, nourishing and tonic effect, after surgery, eating blackfish with muscle tonic blood, promote wound healing effect, has a very rich nutritional value.