How to cook fried meat with wax gourd and needle mushroom? Fried meat with wax gourd and Flammulina velutipes.

condiments

Enoki Mushroom

250 grams

wax gourd

250 grams

pork belly

150g

condiments

oil

Proper amount

salt

Proper amount

thirteen?incense

Proper amount

It tastes very fresh.

Proper amount

Braised sauce

Proper amount

vinegar

Proper amount

garlic

Proper amount

energy

Proper amount

step

1. Cut Flammulina velutipes and Wax gourd.

2. Cut back on auxiliary materials

3. Stir-fry the auxiliary materials with hot oil in the pot.

4. After the auxiliary materials are fried and discolored, add thirteen spices, braised and a little fresh soy sauce.

Fried vegetables

6. Stir fry evenly, add salt and stir fry.

7. Stir fry until raw, add a little vinegar, continue to stir fry, and then turn off the heat.

8. Flat loading

skill

Simple, convenient and quick.