Ingredients: 500g diced potatoes (dehydrated).

Seasoning oyster sauce 3 tablespoons yellow pepper 30g red pepper 30g cucumber 30g butter 30g pepper.

Method for making black pepper mashed potatoes

1 and 1 required materials: potatoes, red peppers, yellow peppers and cucumbers.

2. Wash the potatoes, cut them into small pieces and steam them in a steamer for 30 minutes.

3. Peel the steamed potato pieces, put them in a clean food bag while they are hot, and then add butter to the bag to melt the butter.

4. add pepper.

5. Add salt and press the potatoes into mud.

6. Put the mashed potatoes in an empty bowl.

7. Add oyster sauce, water and corn starch to the empty bowl and mix them into sauce.

8. Wash red pepper, yellow pepper and cucumber and cut into dices. Pickle cucumber with salt and let it leave the water.

9. Heat the oil pan and fry the onions.

10, quickly stir-fry cucumber, red pepper and yellow pepper.

1 1. Add the prepared sauce and stir well. When the pot boils, take it out. Then sprinkle with chopped black pepper.