1, ingredients for making Caesar sauce: boiled eggs, purple onions, watermelon durian, pickled anchovies, garlic, mayonnaise 100g, Tibetan mustard 10g, pepper tabasco and lemon.

2. First, cook the eggs until they are fully cooked, cool them, shell them and cut them into pieces, as shown in the figure below.

3. Then chop the onion into fine paste, rinse it with clear water, drain it and put it in a salad bowl for later use.

4, anchovies, watermelons and pomegranates are cut into pieces, garlic cloves are peeled, chopped into garlic paste, and put into a salad bowl for later use.

5. Squeeze the juice of half a lemon into a salad bowl, add mayonnaise, mustard and tabasco Chili sauce and stir well.

6. If you think the sauce is too thick, you can add purified water several times and mix well, as shown below.

7. Sprinkle black pepper according to personal taste and continue to stir evenly, and the classic Caesar salad dressing is finished.