Amphioxus is abundant in the waters around Crocodile Island in Qiongtou Village, Maxiang. According to historical records, amphioxus was discovered in the 14th year of Tang Yuanhe (8 19) when Han Yu, the secretariat of Chaozhou, killed crocodiles, and people have been fishing for it, but the quantity is small. The large-scale production is between 1945-1956, with an annual output of 1,000. Amphioxus is 3-5 cm long, and its sides are flat and cut at both ends, so it is called "gun load".
2, fried dates
The famous ancient snack in Tongan, Xiamen, is one of the five treasures of Tongan (horseshoe crisp, sealed meat, fried jujube, fried spiced, and bowl-shaped dumpling).
3, spiced strips
"Spiced" is a traditional snack in Tongan, Xiamen. For a long time, every Chinese New Year holiday, wedding and birthday celebration, spiced wine is one of the most delicious dishes for every household to have a happy event.
4, sealing meat
Sealed meat is a traditional food with fragrant skin and tender meat, which is made from the meat on the shoulders of local pigs. Also known as "Tongan meat seal". South Tongan County "sealed meat". It is to put the whole piece of meat in a basin, cover it and steam it in a cage, and then lift the cover before serving, so it is called "sealing meat".
5. Bowl dumplings
Wanzaiguo, commonly known as Youcongguo, is a traditional local snacks in Xiang 'an Maxiang, Fujian. The main raw material is japonica rice, which is ground into pulp by soaking the rice, served with seasonings such as minced meat, quail eggs and oil onions, and steamed. It tastes cool and refreshing, sweet and salty, and has a unique flavor.
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