White wine. Mulberry soaking wine using clear flavor type, pure grain solid state fermentation of high degree of white wine for soaking is better, usually above 50 ° can be. Mulberry soaking wine, is a dew wine, also called prepared wine. Through infiltration, so that the beneficial nutrients in the mulberry into the wine, easy to drink, fragrant and sweet, rich in vitamins, anthocyanins, amino acids, minerals, etc., has a high food value.

White wine. Mulberry soaking wine using a clear flavor, pure grain solid state fermentation of the height of white wine for soaking better, generally above 50 ° can be. Mulberry soaking wine, is a dew wine, now also called prepared wine. Through infiltration, so that the beneficial nutrients in the mulberry into the wine, easy to drink, fragrant and sweet, rich in vitamins, anthocyanins, amino acids, minerals, etc., has a high food value.