Ingredients: 300 grams of mutton offal.

Accessories: onion ginger, pepper, salt, coriander and water.

1, buy semi-finished mutton offal.

2. scald it with boiling water.

3. Put the mutton offal into the pot and add the appropriate amount of chopped green onion and ginger.

4. Add the right amount of water.

5. Prepare shallots and coriander.

6. Put it in a bowl, sprinkle with chopped green onion, coriander, pepper and a little salt, and the mutton soup will be ready.