Can pregnant women eat Cordyceps sinensis?
Pregnant women can eat less Cordyceps sinensis, which can regulate immunity. Cordyceps sinensis is a common nourishing tonic and also a Chinese patent medicine. If you need to take it, you must use it under the guidance of a Chinese doctor, so it is safer. Moreover, there are a lot of nutrients such as protein, fat, sugar and trace elements in Cordyceps sinensis, which can supplement the energy needed by pregnant women during pregnancy, improve immunity and enhance physical fitness. The nutritional structure of ordinary pregnant women needs high protein. The first low-sugar diet, and need to exercise, enhance physical resistance. This will make the whole pregnancy safer. In addition, Cordyceps sinensis is also rich in calcium, which can promote fetal growth and development and effectively prevent osteoporosis in pregnant women.
What are the taboos for eating Cordyceps sinensis?
There are many family members who always feel that pregnant women will be weaker. Some pregnant women's early pregnancy reactions are very serious, and the vomiting situation is particularly obvious. The problem of physical weakness will make many family members feel more anxious. In this case, some people just want pregnant women to eat some Cordyceps sinensis. Can it help to recuperate her physical weakness? It is necessary to know that pregnant women's bodies are at the most sensitive time at this time, and they can't take Cordyceps sinensis, otherwise it will have a certain impact on the development of the fetus. When taking Cordyceps sinensis, not all patients can take it. Some patients have some symptoms of common cold, that is, some conditions such as colds. In this case, it is best not to take Cordyceps sinensis, which may have a certain impact on the treatment of these diseases. Therefore, when taking Cordyceps sinensis, we must consider many taboos to achieve the best effect.
What disease is Cordyceps treated?
Cordyceps sinensis, also known as Cordyceps sinensis, Cordyceps sinensis. The smell is slightly fishy, slightly bitter, sweet and warm. Enter the lung and kidney meridians. It has the effects of benefiting lung and kidney, stopping bleeding and resolving phlegm. It can not only nourish lung yin, but also tonify kidney yang, so it is a product for balancing yin and yang. 1, stewed with chicken, duck, goose, pork, etc., long-term application has the effect of tonifying deficiency, and after treatment, the body weakness disappears, and the body feels cold and sweats. 2, used to treat cough and hemoptysis. If lung yin deficiency is the main manifestation of dry mouth and cranium, less phlegm, five restlessness, red tongue and little fur, it can be combined with drugs such as Adenophora adenophora, Ophiopogon japonicus, Lily and Fritillaria. If accompanied by symptoms of chills, cold limbs and tepid limbs, it can be combined with drugs such as velvet antler, gecko and walnut. 3. It can be used to treat impotence, nocturnal emission, soreness of waist and knees, and can be combined with Eucommia ulmoides, Epimedium and Curculigo.
What does Cordyceps make up for?
The effect of Cordyceps sinensis on the immune system is to make it in the best state. It can not only increase the number of cells and tissues in the immune system, promote antibody production, increase the number of phagocytic and killer cells, enhance their functions, but also lower the functions of some immune cells. Cordyceps sinensis extract has a clear inhibitory and killing effect on tumor cells in vitro. Cordyceps sinensis contains cordycepin, which is the main component of its anti-tumor effect. Cordyceps sinensis can improve the hypoxia tolerance of the heart, reduce the oxygen consumption of the heart and resist arrhythmia. Cordyceps sinensis can reduce the damage of toxic substances to the liver and resist the occurrence of liver fibrosis. In addition, it plays a beneficial role in viral hepatitis by regulating immune function and enhancing antiviral ability.