Materials: 1 block of tofu, 2 tablespoons of soy sauce, 2 tablespoons of soy sauce, 1 small handful of chives, 1 tablespoon of oyster sauce, 1 tablespoon of pepper, 2 tablespoons of cornstarch

Sauce stewed tofu practice ?

1, tofu cut into small pieces, water open tofu, blanch, the purpose is to stereotypes, to go to the soy flavor.

2, leek cleaned and cut small sections.

3, put the oil in the pot, oil hot pepper and then put the tofu, stir fry a few put leeks, put sauce, oyster sauce, add a small bowl of water stew on low heat.

4, the soup is almost closed, dripping a little water starch out of the pot.