Ingredients

Flour tomato

Egg pork

ingredients

Soybean sauce salt

Welsh onion

Steps of Lamian Noodles in Shanxi Province

1.? One for all ingredients.

2.? Heat the oil in the pan and pour in chopped green onion and stir fry.

3.? Add the minced meat, stir fry and add a little soy sauce to color.

4.? Pour into soybean sauce and continue to stir fry.

5.? Add water and stew until the soup is thick, and the time is about five minutes. If you think soybean sauce is sweet, you can add a little salt to taste it.

6.? Get the tomatoes and eggs ready

7.? Add the eggs first, add salt to the eggs, stir-fry and take them out.

8.? Add tomatoes and stir fry, and stir fry the tomato soup.

9.? Stir-fry the eggs and add a little salt.

10.? Add water and stew until thick, about five minutes.

1 1.? Tomato, egg and fried sauce marinade are ready. Let's start cooking noodles.

12.? A bowl of fragrant and delicious Lamian Noodles is ready.

Tips

When frying tomatoes, eggs and fried sauce, add water and stew for a while, so that the soup can be completely blended.