Many of the pasta, brown sugar taste a standout, in which the brown sugar steamed bread is the most symbolic. Brown sugar buns than the general white bread, colorful, mouth-watering, containing high nutrient content of brown sugar, eating soft and delicious.
Brown sugar is generally refers to the sugar with honey Ganzu manufactured sugar, from the plateau area Ganzu, extracted by the ancient recipe, according to a simple solution, produced by the extraction with dense sugar. The old brown sugar according to the crystalline particles are not the same, divided into red sugar, brown sugar powder, bowl of sugar, etc., because it did not undergo a high aspect ratio refining, they basically preserved all the ingredients in the cane juice, in addition to the role of sugar, but also with vitamins and nutrients, such as iron, zinc, manganese, chromium, etc., nutrient elements are much higher than the white sugar .
Nutritional composition
Glycine has a variety of essential amino acids, such as calcium phosphate, sodium citrate, etc., and this carbohydrate is a basic substance that cannot be lacked to produce body proteins, aid in basic metabolism, and participate in the body's vital activities, and it has a definite negative effect on the promotion of physical and mental health.
The key to the many special effects of brown sugar is attributed to its purely natural ingredients. Brown sugar has a lot of nutritional elements on the skin's physical and mental health, nutritional composition has a unique role
1. brown sugar with glucose, glucose and a variety of other monosaccharides and nucleic acid kinetic substances, can accelerate the metabolism of the skin cells, for the body cells to produce kinetic energy.
2. The folic acid tablets and a few other substances in brown sugar can accelerate the blood circulation system and increase blood flow, stimulate the body's hematopoietic function, expand blood flow, and increase the supply of nutrients, co2, and water to part of the skin.
Effects and functions of brown sugar buns
3. Brown sugar with some of the vitamins and electrolyte solution components, according to the adjustment of some of the inter-tissue material concentration value of the high and short, balanced body cell extracellular fluid water wet metabolism, removal of cellular differentiation of substances, to maintain the body cells inside and outside the natural environment of the cleanup.
4. Various kinds of vitamins and antioxidant substances in brown sugar can resist oxygen free radicals, rebuild and maintain the basic structure of body cells, and maintain all the normal functions and basic metabolism of body cells.
5. Carbohydrates, methyl cellulose and other substances in brown sugar can reasonably maintain and repair the fibrous tissue of the dermis and dermis and moisturizing capacity, strengthen the skin tissue structure and skin extensibility, and in addition to supplementing the skin nutrients, promote cell regeneration.
6. Some pure natural acids and melanin adjusting substances in brown sugar can reasonably adjust all kinds of melanin metabolism, equalize the total melanin metabolism and melanin distribution in the skin, and reduce the abnormal deposition of some melanin.