1. What month does litchi mature?
There are many kinds of litchi, and the ripening time of different kinds of litchi is different. For example, March Red, an early-maturing variety, generally matures in late March of the lunar calendar; The round branches will mature in late May or early June; The princess smiles and will mature in early June; Black leaf ash will mature in mid-June; Hanging green matures from late June to early July; Guiwei and glutinous rice paste mature in early July; Zhu Yuan and Zhu Lan will expire in mid-July; Chen Zi will mature in late July.
2. When will litchi come on the market?
There are many varieties of litchi, and the maturity time is inconsistent, and the time to market is also inconsistent. Generally, it is listed in May-July, which is the best time to buy litchi.
The time to market of litchi is not only related to the variety, but also related to the planting time and area. Litchi likes to grow in a warm and dry environment. If cultured under normal conditions, it will mature in June-July.
3. Precautions for eating litchi
Before eating litchi, the preservatives and residual pesticides on the surface of litchi should be fully soaked and cleaned;
Don't eat lychee on an empty stomach, and the daily consumption is best not to exceed 300 grams;
People who are allergic to litchi or have diabetes had better not eat it;
If eating litchi causes symptoms of excessive internal heat, you can drink some mung bean soup or green tea in moderation.