Of course. But it needs to be cleaned before eating. The skin of melon is thin, and it is connected with the pulp, so it is not easy to separate. Melon is also called cantaloupe and cantaloupe. It is an annual vine herb of Cucurbitaceae. Widely cultivated in all parts of China. It is also widely planted in temperate to tropical regions of the world. This species is the earliest melon used as fruit in China. This is an important fruit in midsummer.

Of course. But it needs to be cleaned before eating. The skin of melon is thin, and it is connected with the pulp, so it is not easy to separate. Melon is also called cantaloupe and cantaloupe. It is an annual vine herb of Cucurbitaceae. Widely cultivated in all parts of China. It is also widely planted in temperate to tropical regions of the world. This species is the earliest melon used as fruit in China. There are many ancient books such as The Book of Songs, and unearthed objects such as mawangdui female corpse stomach are common. Jia Sixie's Qi Yao Min Shu called it a small melon, which is different from the ancient wax gourd (big melon). Because this variety has been cultivated for a long time and there are many varieties, the shape, color, size and taste of the fruit vary from variety to variety. In horticulture, it is divided into dozens of strains, such as common cantaloupe, cantaloupe and white melon, which belong to different strains. This fruit is an important fruit in midsummer.