Lard is extracted from pork and is mainly used for household consumption. Compared with ordinary vegetable oil, lard has irreplaceable special fragrance, which can stimulate people's appetite and is very popular.

nutritive value

Lard contains many kinds of fatty acids, and the contents of saturated fatty acids and unsaturated fatty acids are almost equal. It has certain nutrition and can provide extremely high calories.

Medicinal value

Lard is sweet, cool and non-toxic; Has the effects of tonifying deficiency, moistening dryness and removing toxic substances.

Can be used for treating viscera dryness, adverse stool, dry cough, and chapped skin.