I think that although the post-80s generation grew up under the red flag, many people always thought it was rare to eat bitter food, sweet food and fruit when they were children. I always remember that at that time, I was greedy and ate brown sugar, while western food was mainly sweet, which naturally won the favor of younger generations.

Western food is exquisite and convenient, which is what young people pursue. You can eat hamburgers and drink coke in the street, but can you eat lunch and drink thick soup? Habit is also a problem. Westerners always pay attention to nutrition and scientific diet, and Chinese food is delicious and delicious, which is the advantage of Chinese food, but for young people, they don't want to spend more time on diet, just want to be delicious and full. Anyway, I'm tired of Chinese food, just those dishes.

There are also most western restaurants that are understandable in terms of environment and service, while Chinese restaurants are dwarfed by them, and consumption and service are often not linked. The edification of the younger generation can no longer be compared with the fifties and sixties, and the pursuit level is different.

Moreover, it is easier for young people to like and accept new things, and Bora products always feel fresh. Tens of thousands of luxury Chinese food are not sought after by young people. Although dozens and hundreds of western-style western food abound, dozens and hundreds of Chinese food will feel shabby.

However, Chinese food cannot be replaced by western food in any case. After all, this is a eating habit for thousands of years. Cooking Chinese food pays attention to peace, temper temperament and cultivate sentiment, which young people can't understand at present, but slowly we will calm down and experience the culture and mood left by our ancestors.