It is very common to forget to add salt when making dumplings, but it is not common to manually add ingredients with a needle after forgetting to add salt. If you forget to add salt to the dumpling filling when making dumplings, it is indeed a very difficult thing to do. I hope everyone will remember to add salt to the dumpling fillings when making them. There was a woman in Qingdao who forgot to add salt when making dumplings. In order to save the dumplings she made, the woman used a needle to manually add salt. What do you think about this approach? The following is my opinion:
1. This kind of thing is very rare
If many people forget to add salt to their dumpling fillings when making dumplings, these people After making the dumplings, you may just eat some. After making the dumplings, this woman from Qingdao remembered that she had forgotten to add salt to the dumpling fillings, so she added salt manually with a needle. This practice is actually very rare and most people would not do this.
2. Forgetting to add salt when making dumplings is indeed a very difficult thing
In fact, if you forget to add salt to your dumpling filling when making dumplings, Salt, this is indeed a very difficult thing to do. Because after the dumplings are wrapped, we cannot directly touch the dumpling fillings. Therefore, many people make dumplings. If they forget to add salt, these already wrapped dumplings may be wasted.
3. I hope everyone will remember to add salt when making dumpling fillings
If you forget to add salt to the dumpling fillings you make, then we will wrap them properly. There may be nothing that can be done about the dumplings afterwards, and there is no way to save them. So I hope everyone will remember to add salt when making dumpling fillings. And when we make dumpling fillings, we should not only remember to add salt, but also adjust the flavor of the dumpling fillings. In this way, we can have a delicious meal of dumplings.
So what do you think of this matter? Welcome to leave a message below the comment area.