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How to cook Houdun beef?
Beef meatball soup: Chop beef, or chop beef sauce into meatballs with a meat grinder to make soup.

Beef stew: put the beef in a pressure cooker for 30 minutes, then put it in a small pot and stew it with potatoes, tomatoes and carrots for 30 minutes.

Stir-fried beef with fungus: first cut the beef into thin slices, soak it in water for a while, and then add some onions, ginger, garlic and fungus to stir fry together. Very delicious.

Stir-fried beef tenderloin with green pepper: cut beef into thin strips, soak it in clear water, then wrap it with starch, take it out and stir-fry it with the remaining oil and green pepper.

Sauced beef: cut the whole cow's hind legs into large pieces and stew with seasoning for more than 3 hours.