"Rice, eggs and salt are the soul of fried rice with eggs.
Chicken powder seasoned with Le Jia makes it taste better and more unrestrained.
The simplest and hardest thing to do.
Look at the simplicity brought by seasoning chicken powder with Le Jia today. "
material
condiments
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two bowls of rice
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Egg yolk 4
condiments
Le Jia seasoning chicken powder
1 teaspoon
salt
Half a teaspoon
white pepper
1?o'clock
The practice of fried rice with golden eggs
1.
4 egg yolks are broken and set aside.
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2.
Rice, even the best rice. It won't blow well without sufficient cooling.
So it's better to have dinner overnight. Remember to put a fresh-keeping bag in the refrigerator.
Spread the rice before cooking to facilitate cooking.
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3.
When the oil in the pot is hot, add some salt.
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4.
Pour in the rice and stir fry.
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5.
It's really inconvenient to use the pot too politely.
I have no choice but to go back to my accustomed job. The river flows eastward ... The stars in the sky join Beidou ... You know those rude people.
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6.
The next teaspoon of Le Jia seasoned chicken powder adds flavor. Chicken powder is not just bacon. It can also taste like soup! Sprinkle a little white pepper.
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7.
Stir-fry ... stir-fry hard
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8.
Pour the egg yolk liquid for taking pictures. I am more focused. Remember to spill it when I scorch myself.
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9.
Stir, rotate, press and push quickly until the rice begins to dance. As long as it is granular, not lumpy.
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10.
The delicious fried rice with golden eggs is ready.
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Finished product map of fried rice with golden eggs
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Cooking tips
1. Cold rice tastes better.
2. Stir the spilled egg yolk liquid quickly to make it even.