Breakfast time: 7: 00 to 8: 30

Chinese food: 1 1: 30 to 14: 00.

Description of dining car

Long-distance passenger trains generally have dining cars between sleeping cars and hard-seat cars. The dining car is divided into three parts: dining room, kitchen and storage room.

The dining room has 12 dining tables with 48 seats; Kitchen equipment mainly includes refrigerator, freezer, stove, oven, boiler, coal box, sink, cupboard, storage box and so on. The warehouse is used to store cigarettes, wine, sugar tea, rice noodles, eggs, dried fresh vegetables and other foods.

There are 12 movable dining tables, 10 double-sided fixed dining chairs for four people and four single-sided fixed dining chairs for two people in the dining room. The capacity is 48 people. The lower part of the dining chair is a cabinet floor, which can be lifted and locked when the cushion is put down, and can be used for storing meals. ?

The top of the restaurant is illuminated by two light strips, and wall lamps are installed on the decorative strips on both sides, which makes the light bright and soft; The middle part is an aluminum grille air outlet, which is beautiful and elegant, and easy to disassemble and clean.