The practice of frying pine nuts with eggs, how to do it well, is the common practice of frying pine nuts with eggs.

Fried pine nuts with eggs, how to eat them is delicious, and the common practice of fried pine nuts with eggs.

This is a simple and quick dish. There are pine nuts in the eggs, which tastes more special.

For a dinner or Chinese food that doesn't want to eat meat, a plate of such eggs will definitely make you hooked up.

Composition:

Steps:

1.4 eggs

2. Wash the pine nuts and control the moisture for later use.

Beat the eggs into a bowl.

4. Break eggs with chopsticks or spoons.

5. Heat the pot, add appropriate amount of butter or peanut oil to heat.

6. Pour in the egg liquid and fry it.

Add pine nuts

8. A little salt

9. drizzle with cooking wine

10. Stir well and serve.

skill

The egg itself is delicious, just add some salt after frying. Please stay away from chicken essence, monosodium glutamate and other spices!