1, cooking: oil+salt+vegetables 8.
2, boiled cabbage: water+salt+water+cabbage 8.
3, Huizhou hairy tofu: oil+salt+sugar+sauce+tofu 20.
4. Squirrel perch: oil+vinegar+sugar+salt+egg 5+ perch 5.
5, hot and sour soup: oil+water+vinegar+sauce+salt+water+red pepper 2+ fungus 2+ egg 2+ tofu 2.
6, tomato scrambled eggs: oil+salt+vinegar+sugar+tomato 5+ egg 5.
7. Tofu crucian carp: oil+water+salt+water+salt+tofu 10+ crucian carp 10.
8. Sliced tomato soup: water+water+sauce+salt+tomato 2+ pork 1+ tofu 2+ egg 1.
9. Braised mudskipper: oil+water+salt+sauce+water+onion 1+ mudskipper 6.
10, braised pork: oil+sugar+salt+sauce+water+pork 5.
1 1, boiled perch: oil+salt+sauce+water+water+egg 8+ red pepper 8+ perch 8.
12, sherry red plum: oil+sugar+vinegar+salt+tomato 15+ silver carp 20.
13, Longevity Leg: oil+water+sauce+salt+sauce+chicken 4+ egg 3+ carrot 3+ onion 3.
14, Yuanxiang liquid chicken: water+water+salt+sauce+chicken 10+ onion 4.
15, vinegar cucumber: oil+sauce+vinegar+sugar+red pepper 8+ cucumber 10.
16, Mapo tofu: oil+salt+sugar+oil+tofu 10+ beef 1+ red pepper 2+ garlic 2.
17, tomato juice grouper: oil+salt+sugar+water+radish 5+ tomato 5+ grouper 10.
18, fish head in casserole: oil+salt+water+water+onion 10+ red pepper 5+ silver carp 10.
19, crab powder lion head: oil+salt+sauce+pork 5.
20. Fish head with chopped pepper: oil+salt+sauce+red pepper 8+ giant catfish 10.
2 1, Sichuan style pork: oil+salt+sauce+sugar+pork 4+ garlic 2+ red pepper 2+ onion 2.
Shredded pork with green pepper: oil+salt+sauce+vinegar+sugar+green pepper 3+ pork 6.
23, fried eggplant slices: oil+salt+sauce+oil+eggplant 4+ egg 8.
24. Fish-flavored shredded pork: oil+salt+vinegar+sauce+sugar+carrot 4+ fungus 4+ bamboo shoots 1+ pork 2.
25. Mushroom box: oil+water+salt+sauce+water+mushrooms 10+ pork 4+ eggs 2+ chicken 2.
26, three fresh: oil+salt+sugar+green pepper 15+ potato 15+ eggplant 15.
27, spicy incense pot: oil+oil+salt+sauce+sugar+pork 5+ fungus 2+ mushrooms 2+ red pepper 6.
28. Spicy cod fillets: oil+salt+sauce+red pepper 15+ garlic 15+ cod 10.
Kung pao chicken: oil+salt+sugar sauce+vinegar+diced chicken 8+ peanuts 16+ carrots 10+ green peppers 10.
30. Xiangxi sour meat: oil+salt+sauce+pork 15+ green pepper 10+ red pepper 10.
3 1, mushroom pot: water+oil+salt+water+mushrooms 20+ eggs 10+ garlic 10.
32+ Hangzhou braised chicken: oil+salt+water+sugar+water+pork 5+ chicken 20+ mushrooms 15.
33. Guifei chicken wings: oil++salt++sauce++sugar++chicken 45+ red pepper 20.
34. Pickled grass carp: oil++salt++sauce++pickled 20+ red pepper 10+ garlic 10+ grass carp 10.
35. Braised eggplant with catfish: oil+salt+sauce+sugar.
36. Fairy pot: oil+salt+sauce
37. Salmon stew: oil+salt+sauce+sugar.
38. Sweet meat: oil+sauce+vinegar+sugar+oil.
39, fungus broccoli: oil+salt+sugar
Extended data
Xi Fei Chuan's career introduction:
1, guard?
Professional characteristics:
Being able to attack and defend well is the best choice for the meat shield. The disadvantage is that the attack range is small.
Attack power ★★★★☆ Attack range ★★
Defensive force ★★★★★★★★ Auxiliary ability ★★★★
2. Bachelor's degree
Professional characteristics:
It has a high attack range, but its own defense is weak.
Attack power ★★★★★☆ Attack range ★★★★★☆.
Defensive power ★★★★ Auxiliary ability ★★
3. Still eating?
Professional characteristics:
Strong defense can provide the team with gain status and recovery.
Attack power ★★★★☆ Defense power ★★★☆.
Attack range ★☆ Auxiliary ability ★★★★★★★
4. Physician
Professional characteristics:
High attack power, the largest attack range, good at controlling and weakening skills.
Attack power ★★★★☆ Defense power ★☆.
Attack range ★★★★★☆ Auxiliary ability ★★★★★★☆.
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