1. Materials: 2 eggs, potatoes 1 each, water 1 bowl, 200g flour, half a onion, salt 1 spoon, chicken essence 1 spoon, and half a spoon of pepper.

2. Peel the potatoes and wash the green onions.

3. Then shred the potatoes, soak them in cold water, put them in a big bowl, add chopped green onion, add salt, chicken essence and pepper and mix well.

4. Add the eggs and mix well.

5. Add water, add flour and mix well to form a thick batter shape.

6. Put a little oil in the electric baking pan after heating, then put two spoonfuls of batter and spread it out with a shovel.

7. Turn over in about a minute.

8, fried, soon.

9. One breakfast is enough.