It is named after its origin in Fuli Town. Chinese geographical indication products are also famous dishes in the history of China, and they are called "four famous chickens in China" together with Dezhou braised chicken, Henan Daokou roast chicken and Jinzhou Goubangzi smoked chicken. Authentic Fuliji roast chicken is delicious, white and tender, fat but not greasy, rotten and deboned, chewy and fragrant. Fuliji roast chicken was formed in the early 20th century, and its founder is considered to be Han Jingyu. Originally known as Han Jia braised chicken.
Roast chicken has a long history. It is mainly made of selected big cocks and marinated with various spices. It tastes crisp and rotten and smells fragrant after eating. The production process is very particular, and the refined roast chicken has good fragrance, color and taste, and the meat is white, fat but not greasy and rotten in silk. 1956 is listed in China Famous Cookbook, which enjoys a good reputation at home and abroad. It is a must-have specialty for traveling to Suzhou.
speciality
Specialty refers to a product that is unique or particularly famous in a certain place. It must have a history and preferably a cultural connotation. In English, specialty translates into specialty? Products or specialties, the latter refers to "special and unique varieties or projects or products with special advantages", and emphasizes "special or unique conditions or qualities" in quality. Refers to high-quality agricultural and forestry products or processed products from specific areas. Specialty can be directly harvested raw materials or specially processed products.