Accessories: oil, salt, ginger, thirteen spices, chicken essence, Nande seasoning and incense. ...
Taste: spicy
Efficacy: nourish the heart and soothe the nerves, and soothe the nerves.
Cooking steps
Related recipes
1.？ Cut the eggplant into small pieces, sprinkle with a layer of flour, add a little salt and Nande seasoning, stir well, pour some oil into the pot, pour the stirred eggplant into the pot and stir-fry until golden brown.
2.？ Put a proper amount of oil in the pot, stir-fry peanuts until crisp (you can add a few peppers to stir-fry), add chopped green beans and shredded ginger, add a little salt, stir-fry for a few times and serve.
3.？ Slice red pepper and leek, and marinate with appropriate amount of oil, salt and Nande seasoning for later use.
4.？ Stir the right amount of batter.