2. Scrambled eggs with tomatoes: 1. Beat the eggs into a container, add some salt and stir well. 2. Add oil, salt and tomatoes to the hot pot and stir fry (tomatoes into juice). 3. Pour in the eggs and mix well.
Third, braised eggplant minced meat: 1, eggplant cut into thick strips 2, a small amount of pork chopped into minced meat 3, add oil to eggplant in a hot pot, add a small amount of water and appropriate amount of salt to soften, add minced meat and stir well.
4. Pork and green pepper slices: 1. Pork slices and green peppers are also cut into shapes similar to pork slices. 2. Pour the oil into the meat slices in a hot pot, stir-fry with proper amount of salt, stir-fry with soy sauce until it is 70% mature, and start the pot. 3. Pour the green pepper into a hot pot, stir-fry the salt until it changes color, and pour in the sliced meat and stir well.
Note: you can also cook tomatoes and eggs into soup, so three dishes and one soup are better.