Hu spicy soup is one of the characteristics of Henan, and no one knows it even in the Central Plains. Zhoukou City, Huasi County, Henan Province is famous for its hot soup at home and abroad, and many people come here to taste authentic hot soup.

If you want spicy soup, you don't have to go out to buy it.

In Henan, Hui spicy soup is essential since childhood. A bowl of spicy soup, steamed fried dough sticks, flat cakes, fried bread, meat boxes and egg biscuits can help you have a good day. Vigor. Today, I will tell you the recipe of this spicy soup.

Prepare a pre-wetted black mold and cut it into small pieces. Cut the salt-soaked daylily into small pieces. Gluten is sliced from the middle first, and then sliced. A pair of beef, washed and sliced. A small amount of pre-soaked peanuts and a proper amount of sweet potato vermicelli for later use. Soak beef, add 1g salt, 1g chicken powder, 1g spicy soup, 3g cooking wine, 5g soy sauce, hold and marinate 10min. After preparing the ingredients, go to the next step.

Heat the wok, add half a tablespoon of cooking oil, completely remove the wok, and then pour in a little cooking oil. Cold oil in a hot frying pan won't stick to the pan. Then add the marinated beef and stir-fry for a while, then stir-fry the beef. Add the right amount of water to cook the fresh flavor of beef. 1 min later, add peanuts, lily, gluten and auricularia, cook for 5 minutes on high fire, add vermicelli, and continue cooking for 2 minutes. Add 3 grams of salt, 0 grams of 65438+ monosodium glutamate, 3 grams of pepper, 5 grams of spicy soup (available in supermarkets or condiment shops), and then add 2 grams of soy sauce to make the background color change and stir to melt.

You can hang a proper amount of water starch (gluten water can also be used), then add water starch at one time to make the soup thicker and thicker. After 30 seconds, pour a little sesame oil to enhance the flavor and close the pot. Set fire to the pot and put it in the pot.

Finally, sprinkle some green onions and decorations to make a nutritious and delicious spicy soup. The soup is beautiful, thick and delicious. If you study, please try it at home.

This is the ingredients and spices used.

Ingredients: beef, gluten, mold, onion, starch, peanuts, vermicelli and lily.

Seasoning: salt, spicy soup, monosodium glutamate, soy sauce, chicken powder, cooking wine, soy sauce and sesame oil.