Steps of food preparation practice
1. Prepare the raw materials used and clean them.
Step 2 cut and mix ingredients
Shred green eggplant.
4. put a little oil in the pot and fry the shredded pork.
5. Add onion and garlic after the shredded pork changes color.
6. Add shredded eggplant and stir fry
7. When the eggplant is half cooked, add shredded carrots and peppers.
8. Add refined salt according to personal taste, adjust the taste with monosodium glutamate, and stir evenly.
skill
1, eggplant can be shredded or sliced.
2. Stir-fry the eggplant until it is half cooked, then add shredded carrots and peppers.
3. Finally, add refined salt.
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