Kebabs: Steamed egg soup, fried meat with onion, braised pork with potatoes, dried shrimps and cabbage, fried vegetables with oil residue, and fried vegetables with small fish.

Vegetarian dishes: Chinese cabbage, tofu, potatoes, onions, radishes, carrots and cucumbers.

Soups: seaweed soup, cabbage soup, green vegetable soup and tomato soup.