First of all, gelatin can be used to make chicken and duck lean broth. Among many practices, Ejiao pigeon soup is a favorite food for many people, not only because of its high nutritional value, but also because of its delicious soup and delicate meat quality. Before stewing, the bird's nest must be soaked in cold water. Ginger, onion, oil and salt are also useful. About 15 minutes to remove fishy smell and take pigeon essence: wash pigeons to remove blood, cut them into small pieces (or not), pour the washed pigeons to remove blood, and then pour them into the inner container of the rice cooker. Add a proper amount of water, add the soaked fish glue, add mushrooms, and choose the soup-making function to cook. The soup maker cooks the broth first, and then stews it with fish glue for 20 minutes. Fish glue contains a lot of collagen, which is easy to be absorbed and utilized, so it is favored by people. Fish glue on the market is mostly cultured fish glue, which has low nutritional value. Only a few big brands really sell wild deep-sea fishing glue, such as Fulinmen and Beijing Tongrentang. Among them, Fulinmen is famous for its highest cost performance.

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