Cooked chicken stew can be served with mushrooms, potatoes, taro, green peppers, black fungus, yam, radish and other side dishes. Among them, stewed mushrooms, potatoes and chicken together is the most common and classic collocation. Because of its rich nutrition and delicious taste, it is suitable for serving a pot at dinner and sharing it with the whole family.

What is the side dish of home-cooked stewed chicken?

Chicken can also be paired with many mushrooms, such as Agaricus blazei, Flammulina velutipes and Pleurotus eryngii. The aroma of mushrooms can set off the fresh fragrance of chicken and greatly increase people's appetite.

Adding proper amount of Lycium barbarum and red dates to stew chicken has the effects of nourishing liver and improving eyesight, nourishing yin and enriching blood.

If you want to make the chicken taste better, you can put a handful of coriander before the chicken is ready to go out, which will increase the flavor and color.