Its cuisine is Cantonese.
Types of dessert snacks
Please read the basic functions.
Basic ingredients: 2 ounces of red beans, 6 cups of water, 2 ounces of plum beans, sago (large grain) 1 ounce, 2 ounces of sweet potatoes, 2 ounces of taro, 6 ounces of sugar, and coconut milk 1 can.
Exercise:
Boil red beans in 6 cups of water for about 30 minutes, add plum beans, and continue to cook until they are completely through. Put 4 cups of water in the pot and boil, release sago, roll it up, cover and bake 10 minute, repeat? Bake sago until it is ripe, and put it in water to freeze. Dice sweet potatoes and taro and soak them in water. Add sugar, sweet potato and taro to the bean water and cook until it penetrates. Finally, add sago and continue cooking for about 5 minutes, which can be frozen or hot.